The BEST Gluten-Free Protein Carob Brownies EVER!This carob brownie recipe is a must try! It's gluten free, dairy free, nut free, chocolate free and oil free. The sweetener of choice can be either bananas or applesauce. The recipe listed is using red bananas (my personal favorite) but further down in the recipe are directions using applesauce. Also directions showing how to make a one pan thicker brownie. With the apple sauce version the brownie pairs nicely with some nice cream (banana ice cream) as shown in a picture below. Fried Yellow Oyster MushroomsThis recipe is amazing if you are craving something fried but without meat or seafood. Oyster mushrooms make the perfect vehicle for being battered, fried and treated like seafood. But don't expect them to taste like oysters! What you'll find is a chewy, subtle sweet, nutty flavor which will still be sure to satisfy that seafood or fried chicken craving!Gluten Free Matcha Mini MuffinsThis is a great gluten free mini muffin recipe with the wonderful taste of matcha! Perfect for breakfast or as a snack. This recipe makes 12 mini muffins.