Lemon Ginger Snaps (GF & Plant Based)This easy breezy ginger snap recipe is gluten free, plant based and makes about 50 cookies with hardly any effort involved. If you're looking for batches of cookies to give as gifts look no further!Sweet Potato Walnut & Apple Bilberry Currant RugelachIf you like pie, cheesecake and cookies, you're going to love this recipe. It's like having all three desserts in one! This recipe makes a total of 24 to 27 cookies depending on how you cut the slices. And if you prefer only one kind of filling, just double the filling of your choice.Jewish Apple CupcakesThese mini Jewish apple cakes are a perfect after dinner match to coffee or tea, They're easy to make because a bundt cake is not needed and just cupcake liners.Sweet Potato Dumpling Dessert CasseroleThis dessert casserole has it all! Delicious flavor from the spiced sweet potato creamy filling. And crazy texture from the chewy, soft dumpling pieces and crunchy walnuts on top. Easy Plant Based Einkorn Biscuit StuffingThere's no need to get boxed stuffing mix anymore with this delicious biscuit stuffing recipe on hand. This stuffing is fluffy, savory and can be made with hardly any effort at all. Caramelized Delicata SquashThis yummy caramelized delicata squash recipe is delicious and has an almost butterscotch type of flavor. It's so easy to prepare too!Green Beans and ShallotsThis green been recipe is super easy and super delicious. The sautéed shallot blends nicely with the green beans while the nettle leaf adds a refreshing herbal flavor.Goat Cheese PenneGoat cheese and the use of non dairy milk makes this version of mac and cheese easier to digest. The use of either einkorn flour penne or brown rice penne pasta is the go to pasta for this tummy healthy dish.Poutine For OnePoutine originated from Canada. It's a dish of french fries, brown gravy and cheese curds. Here is my take on this Canadian dish using mushroom gravy and sheep milk feta.Easy, Delicious Mushroom GravyLearn how to quickly make the most easy, delicious mushroom gravy you can put on anything from biscuits to potatoes to riceThe Easiest Biscuits You’ll Ever MakeHere's an easy biscuit recipe for when there's only a few people, a few ingredients and a few minutes of time. They're not as flaky due to the lack of butter but they are soft, slight chewy and have wonderful flavor!Brazil Nut MilkThis is a super easy recipe on how to make Brazil nut milk. Brazil nut milk is a great substitution for dairy milk, especially when making dishes which cause for a creaminess that almond milk just doesn't give.Sweet Potato and Goat Cheese Feta PierogiThis pierogi recipe is adapted from King Arthur Flour. I made changes to the original recipe to make the pierogi easier to digest. They can be served as a side dish or instead of playing the role of a supporting actor they can be the star at your dinner table.Einkorn Sourdough Cardamom & Pear Morning BunsIf warm spiced, gooey, perfectly sweet buns are your idea of a happy morning you've come to the right recipe. These morning buns are not only delicious, they are naturally sweetened, plant based and easy on the digestive system. This is also an overnight recipe so all the dough rising is done at night.Butternut Squash Pizza with Caramelized Onions & GreensIf you like butternut squash you will love this pizza! The butternut squash sauce on this pizza has amazing flavor and combines so nicely with the salty, tangy taste of the feta cheese. The greens and caramelized onions also brings it together perfectly.