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Native Batch

Planting The Seeds For Wellness

Amaranth Leaf & Potato Soup

The Top 10 Reasons to Eat Amaranth Leaves.
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Gluten Free Matcha Mini Muffins

Plant based, gluten free and protein rich .
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Easy Delicious Hemp Seed Butter

Hemp Seed butter is easy to make and digests easier than peanut butter.
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St. John's Wort a Saint of an Herb

This herb is antiviral, anti-inflammatory and works on the gut and liver.
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Nutrition
  • Herbs & Plants,  Recipes

    Butternut Squash Pizza with Caramelized Onions and Greens

    October 26, 2019 / No Comments

    Beside pumpkin, butternut squash seems to be one of the most popular squashes for the fall.   Just like squashes in general, there’s many uses for butternut squash.  You can make soup, sauce, a pie or cut the squash into cubes and make something like a potato hash.  The more I think about it, I think butternut squash has the most ways of being used out of any squash. Butternut squash is mild in flavor with a sweet and nutty…

    Read More
    Desiree

    You May Also Like

    Clean Energy Drink- Yerba Mate

    August 18, 2018

    America’s Last Remaining Indigenous Grape.

    September 7, 2019

    Heirloom Tomato and Arugula Pesto Turnovers

    August 13, 2019
  • Desserts,  Life,  Recipes

    Apple Cider Upside Down Cake (Perfection is Overrated :))

    October 23, 2019 / No Comments

    The title of this post might seem a little bit unusual, not the apple cider upside down cake part, but the part concerning perfection.   The whole topic of perfection was on my mind with this last bake.  So I thought I would have a little discussion about it, followed with the recipe that brought this all about. No one is perfect, however people seem to be always trying to achieve perfection.  That’s especially evident on social media.  Most times…

    Read More
    Desiree

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    Mini Upside Down Peach Cobblers

    September 4, 2019

    Carob Banana Tarts

    January 3, 2019

    Blueberry Crumble Tart

    July 24, 2019
  • Nutrition,  Recipes

    Roasted Vegetable Quinoa Salad

    October 19, 2019 / No Comments

    I don’t know how the weather is in your area but around here in Charlotte, NC it officially feels like fall!  This week it’s been in the 40s at night with the high during the day in the 60s.  When the cool air hits all I want to do is pad my body with warmth, from cozy sweaters to food!  But sometimes the food I crave is not always the healthiest.  What is it about the weather getting cooler and…

    Read More
    Desiree

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    The #1 Health Saving, Money Saving Herb!

    May 4, 2019

    My Upsetting Experience with Paw Paw Fruit

    August 28, 2019

    Red Kuri Squash and 2 Delicious Recipes Using It

    September 11, 2019
  • Breads,  Nutrition,  Recipes

    Pumpkin Tea Biscuits Using Jaggery

    October 16, 2019 / No Comments

    It’s funny for someone who has never really cared for pumpkin, I’ve been baking with it quite a bit lately. 🙂   A week ago there was a little bit of pumpkin puree left over from a batch of pumpkin granola I had made, recipe link right here.   So instead of using the leftover puree in waffles I created a recipe where I could use my latest new ingredient obsession…jaggery.   What is jaggery?  Well if you haven’t heard…

    Read More
    Desiree

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    Making Carob Bread with My Spelt Sourdough Starter

    July 13, 2019

    Sourdough Jalapeno English Muffins

    August 21, 2019

    Sourdough Chai Pancakes

    September 14, 2019
  • Herbs & Plants,  Nutrition

    The Benefits of Elderberry

    October 9, 2019 / No Comments

    The seasons are changing, school is in full swing, people are hustling and bustling going back and forth to work.  All this hectic running around can weaken the immune system.   Even the healthiest person can fall victim to a cold or flu if the right steps aren’t taken to build up the immune system.  We’re not “technically” in the flu season yet but I know a few people who have already had the flu.   According to the CDC,…

    Read More
    Desiree

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    21 Amazing Health Benefits of Lovely Lemon Balm

    June 25, 2019

    Purslane: The Omega 3 Powerhouse

    August 16, 2019

    Heirloom Tomato and Arugula Pesto Turnovers

    August 13, 2019
  • Breads,  Quick and Easy,  Recipes

    TJ’s, One Small Pumpkin-Two Big Recipes

    September 28, 2019 / No Comments

    Fall is here which means everywhere you look there’s pumpkins and pumpkin flavored items.  I’ve never been one to jump on the  pumpkin bandwagon.  And I’m not even a big fan of pumpkin.  However my latest trip to Trader Joes, I had to buy a pumpkin.  Ha Ha.  There was such a cute display of small pumpkin pie pumpkins on display that I just had to buy one.  The pumpkins had such a nice orange color. That wasn’t all  I…

    Read More
    Desiree

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    The Perfect For Me Sourdough Pizza Dough

    September 21, 2019

    The Easiest Biscuits You’ll Ever Make

    November 13, 2019

    Making Carob Bread with My Spelt Sourdough Starter

    July 13, 2019
  • Breads,  Recipes

    The Perfect For Me Sourdough Pizza Dough

    September 21, 2019 / 1 Comment

    When I was younger in my late teen years I basically lived off of pizza.  My preference back then was Dominos.  And when I was pregnant with my first child I could eat a whole Dominios medium pizza by myself.   Being middle age I can’t even imagine doing that now.  My body would probably go through anaphylactic shock if I had just one slice of Dominos pizza. With age and having gone through a major compromise of my immune…

    Read More
    Desiree

    You May Also Like

    The Easiest Biscuits You’ll Ever Make

    November 13, 2019

    Making Carob Bread with My Spelt Sourdough Starter

    July 13, 2019

    Einkorn Sourdough Cardamom & Pear Morning Buns (they also happen to be plant based)

    October 30, 2019
  • Breads,  Herbs & Plants,  Nutrition,  Recipes

    Sourdough Chai Pancakes

    September 14, 2019 / No Comments

    Always researching for ways to use my sourdough starter, I came across this website.  There were a number of recipes which caught my eye, one of them being a sourdough pumpkin recipe.  However truth be told I’m not a big pumpkin flavor person.  But I love the warming spices that go with pumpkin flavors.  However what I like even more are chai flavors!  So I decided to reinvent their recipe and create sourdough chai pancakes. Warming Spices Warming spices like…

    Read More
    Desiree

    You May Also Like

    Einkorn Sourdough Cardamom & Pear Morning Buns (they also happen to be plant based)

    October 30, 2019

    The Perfect For Me Sourdough Pizza Dough

    September 21, 2019

    Einkorn Sourdough English Muffins

    July 20, 2019
  • Herbs & Plants,  Nutrition,  Recipes

    Red Kuri Squash and 2 Delicious Recipes Using It

    September 11, 2019 / No Comments

    Red kuri squash is something I first tried a few years ago.  And since then, each fall I look forward to its return.  It’s unlike any other squash in that it’s flavor is mild and reminiscent of chestnuts!  In this post I’m going to talk about red kuri squash, the best way on how to prepare it and give two really good recipes using this beautiful squash. Red Kuri Squash Red kuri squash is a member of the Hubbard squash…

    Read More
    Desiree

    You May Also Like

    The Licorice Tasting but Not Licorice Herb Fennel

    February 6, 2019

    Amaranth, A Tiny Grain With Big Benefits

    March 6, 2017

    Heirloom Tomato and Arugula Pesto Turnovers

    August 13, 2019
  • Herbs & Plants,  Nutrition

    America’s Last Remaining Indigenous Grape.

    September 7, 2019 / 2 Comments

    Saturday morning is one of the best times of the week for me.  It’s when I go to the farmers market and partake in all the goodness the market has to offer.  Every week it’s seasonal fruits and vegetables, organic grass fed meats, fresh fish, homemade baked goods and the list goes on.  But the best part of going to the market is always the possibility of meeting new people and having new experiences which is what happened on this…

    Read More
    Desiree

    You May Also Like

    St. John’s Wort a Saint of an Herb.

    March 15, 2019

    The Herb Licorice and the Benefits.

    January 26, 2019

    The Herb Epazote

    July 10, 2019
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About Me

I’m Desiree

I created Native Batch  because I’m on a mission to help those looking for guidance in incorporating plant medicine, healing foods and overall wholesome ways of eating into their daily life.  To learn more click here…

Disclosure: This website may contain affiliate links that earn me a small commission, at no additional cost to you.  I only recommend products I personally use and love, or think my readers will find useful.

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